- From the five red star Halliday rated winery
- Perfect for summer drinking
- Pair it with pan fried fish and nicoise salad
Tyrrell's Ashmans Sauvignon Blanc 2016 x12
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NEW SOUTH WALES
Pan fried scallops in a black bean sauce.
Pale straw in colour with green hues.
The bouquet features lifted tropical fruit, floral aromas with some citrussy notes from the Semillon.
Bright fleshy tropical fruit flavours from the Sauvignon Blanc are balanced by the citrus freshness of the Semillon. A very refreshing white wine, perfect to enjoy with shellfish or grilled fish.
Murray Tyrrell was one of the most influential winemakers in Australia. He was behind the Chardonnay revolution and the first to gain an international reputation for his Pinot Noir. Tyrrell's wines remain New South Wales benchmarks after 30 years in the marketplace. This wine is named after the original Tyrrell's property that was founded in 1853.
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