- Outstanding quality Malrborough Sav Blanc
- Crunchy goosberry, herbal and capsicum flavours
- A great choice for Sav Blanc fans
Ribbonwood Marlborough Sauvignon Blanc 2015 x12
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Ribbonwood Sauvignon Blanc is great to relax with on its own after a long day. Sea food, particularly shellfish, pairs exceptionally well, but for something a little different, moules marinière or Pesto Genovese dishes
Pale straw with green hues.
An engaging nose, with a hint of ripe citrus notes under lying a fresh herbal aromatic. Subtle mineral like complexities complete the picture and add interest.
Ripe gooseberry and pronounced herbal flavors, along with classical capsicum and stony mineral tones. A supple and satisfying palate with persistent flavors is balanced buy a fine acid backbone.
The fruit used to make the Ribbonwood 2015 Marlborough Sauvignon Blanc is sourced from a selection of Wairau (70%) and Awatere Valley (30%) vineyards. This wine has all the characters expected from Marlborough Sauvignon Blanc. The Wairau sites typically impart a mixture of tropical and citrus notes whilst the Awatere sites bring a subtle herbal element to the wine.
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