- Margaret River Sav Blanc
- Soft, silty tannins mesh well with the loud fruits
- Delicious with a cheese plate
Dormilona Skinnie 2018 x12
HURRY LIMITED STOCK
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Delicious with a cheese plate of herb crusted goat cheese, triple-cream brie and vintage cheddar.
Full steam ahead with mango and guava scents, some green pepper and a touch of grass.
Soft, silty tannins mesh well with the loud fruits. All this craziness hangs on a thread of acid which keeps the story going in one direction.
Sauvignon Blanc is a great variety to experiment with. Winemaker, Jo Perry plays around with it a bit here, pushing this Sauvignon Blanc into the realm of the weird and wonderful. The fruit is crushed straight into a combination of amphora and open top bins, then left to hang out of skins for a full six weeks before bottling. No fining. No filtration. No adds. Just the awesome raw essence of Sauvignon Blanc. If you're in the market for crisp dry whites, you may want to look elsewhere. But if funky, textural wines with a wild personality are your thing, this is going to be right up your alley.
Call 1800 500 260 to purchase a single bottle for $30.00 (plus delivery)