- Medal winning Riesling
- Fresh and lively with great citrus fruit notes
- Perfect alongside salt and pepper calamari
Riversdale Estate Grown Tasmania Riesling 2017 x12
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2 Silver, 4 Bronze
Salt and pepper calamari.
Pale straw with gold hues.
Displaying fragrant orange blossom, citrus peel and fairy floss aromas.
Fresh and lively with great citrus fruit and crisp acidity on the crisp, clean palate. These flavours build in intensity on the lingering finish.
Riversdale Estate, a small, boutique winery situated in Tasmania's Coal River Valley, run by husband and wife winemaking team Ian and Wendy Roberts lies in the shadow of the famous Utas radio telescope. The Riversdale location is unique - it's the only vineyard in the Coal River Valley with water frontage (onto Pittwater) which acts as natural frost protection, and is in a rain shadow receiving less rain than surrounding areas. The clear skies and long daylight hours (Tasmania experiences the longest day length in Australia) make the location perfect for growing premium wine grapes.Tasmania's cool climate is perfect for producing deeply-flavoured, long-lived Riesling, and this one is no exception.