- Hailing from the spiritual home of French wine
- Delicate, light and flavourful
- A delicious food wine
Chateau De Sours La Fleur D'amelie' Rose 2012 x12
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Merlot, Cabernet Franc, Cabernet Franc
Try with baked fish with roasted tomato and zucchini.
Matured in French oak.
Pale salmon colour.
Very pretty light cassis, Turkish delight, rose water and cherry.
Delicately balanced wine with light cranberry and plum flavours, supple slightly chalky texture and plenty of length. Light bodied but really good vinosity.
Situated high up on a commanding limestone plateau just to the south-west of Libourne and Pomerol and facing St. Emilion, Chateau de Sours has been producing extraordinary good wine for over 200 years. Today Chateau de Sours winemakers continue to blend the traditional rigour and craftsmanship of the region with a modern creative approach that produces some of Bordeaux's most respected red and white wines, and is leading a renewed global interest in top class rose. Hospitality at Chateau de sours comes with the same warmth and care that characterizes their approach to wine. A stay at the Chateau taps you directly into the heart of the region's history, culture and cuisine. Chateau de Sours ensures the quality of its wines by concentrating the natural advantages of the vineyard into a relatively small annual production of red, white, rose wines and Reserve de Sours sparkling rose.
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