Mclean's Farm Master Barossa Shiraz 2012
  • Winner of 1 Trophy, 2 Gold and 4 Silver medals
  • Rated 94 points by James Halliday
  • Enjoy with eye fillet steak and baked potatoes

Mclean's Farm Master Barossa Shiraz 2012 x6

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1 Trophy
2 Gold
4 Silver
2 Bronze
Bob McLean only released The Master Shiraz in years that offer exceptional Barossa fruit - and 2012 was just such a year. The Barossa vintage was rated 9 out of 10 by James Halliday for quality, and Bob made full use of the top class fruit he was able to source for The Master Shiraz, making a majestic, uncompromising Barossa red of the very highest order.


1 Trophy, 2 Gold, 4 Silver, 2 Bronze

Wine Region


Drink Until







Enjoy with eye fillet steak and baked potatoes.


American and French oak.


Bright crimson.


Lifted aromas of spice, dark berry and plum notes with harmonious layers of oak that complement rather than overpower the fruit characters.


The flavours are all dark berry fruits with a burst of chocolate and liquorice, moving evenly from entry through the mid to late palate. The tannins remain fruit-filled throughout, resulting in a soft and rewarding end palate leaving a lingering generous mouthfeel.


In the Barossa, the personalities can be as big as the wines they produce. They didin't come much bigger than Bob McLean who for many years was the face of St Haslett. Bob had his own winery, McLean's Farm, which gained legendary status in his lifetime. With access to some of the best fruit in the Barossa, Bob's wines are truly superb (Bob would settle for nothing less!). Reflecting this commitment to quality, the winery has been given an impressive four and half star rating in James Halliday's Australian Wine Companion 2011.

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