Stefano De Pieri Di Qualita Sangiovese 2016
  • An elegant and refined Sangiovese
  • From the beautiful Fleurieu Peninsula
  • This is made for mushroom risotto

Stefano De Pieri Di Qualita Sangiovese 2016 x12

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1 Bronze
This beautifully balanced Sangiovese from celebrity chef Stefano de Pieri is loaded with character. It has classic dried herb and cherry flavours with fine, polished tannins on the finish, and is made for fresh pasta or risotto.

Awards

1 Bronze

Wine Region

FLEURIEU PENNINSULA

Drink Until

2020

Varieties

Sangiovese

Alcohol

14.5%

Foods

Roast chicken with dates, olives and capers served with luscious silverbeet and puy lentils.

Oak

Colour

Bright cherry red with youthful plum and ruby hints.

Nose

Fresh bright aromas of red berry fruits, dried herbs and green olives.

Palate

Fresh lively red fruit and cherry flavours. Medium bodied, with balanced dry savoury tannins.

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A handling fee of $1.20 per case (metro) or $1.40 per case (regional) will apply to your order.

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