- Exceptional cool climate Pinot Noir
- Perfect ripeness and complexity
- Light-bodied and delicate
Yarra View Yarra Valley Pinot Noir 2014 x12
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Duck confit with water chestnuts and Asian herbs.
Matured in French oak hogs heads for 12 months.
Bright red with ruby hues.
Fresh red berry fruits with underlying cinnamon and roasted cashews aromas.
Medium bodied with smooth tannins supporting the delicious cherry fruit flavours and notes of strawberries and spice. It has a complex, elegant palate and a soft, lingering finish.
Victoria's Yarra Valley was once dairy country, but during the 1960s farmers recognised its potential as a premium wine region and started planting grapes. The cool climate, with frosty nights and sunny days, slows down the ripening process and elongates the ripening period. This gives grapes the optimal balance of physiological ripeness (berries and seeds) and sugar ripeness.
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