- Gold medal-winning wine
- Stunning McLaren Vale Grenache
- Medium-boded with lifted berry fruit and spice
Take It To The Grave Grenache (6-pack) 2019 x6
$102.00 + DELIVERY
Save $18.00PER CASE
A perfect pairing with a beef massaman curry or pork belly with roasted fennel.
9 months in second use French oak
Brick red with purple hues.
The wines has aromas of cherry, raspberry, vanilla and subtle herb.
A medium-bodied palate of lifted berry flavours, subtle spices and terrific drive through supple tannins and fine acidity.
Take it the the grave is a joint venture between Nicholas Crampton and South Australian winemaker Corey Ryan created to deliver interesting and rewarding wines whilst challenging a few established rules and preconceptions. The Take it to the Grave Grenahce takes on the mysteries and individual personalities of old vine vineyards. Sourced from a selection of mature, dry grown vineyards in McLaren Vale managed by Jim Zerella acorss Willunga, Seaview and McLaren Flat.
Call 1800 500 260 to purchase a single bottle for $20.00 (plus delivery)