- From the late, great Bob McLean
- Made in a soft, easy-drinking but serious style
- Luscious and rich with loads of expression
Mclean's Farm Barossa Cabernet Sauvignon 2014 x12
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Beef and vegetables in red wine sauce.
Matured in French and American oak barrels for 12 months.
Intense, deep red ruby with purple hues..
Intense aromas of cassis and dark berry fruit with fragrant spicy hints of smoky, cedary oak.
Lifted Cabernet Sauvignon flavours carry over with cedar, briar and concentrated dark berry fruit on the mid palate. Firm with a good fine grained silky finish. Excellent length and persistence.
Bob McLean was a firm believer in the the Barossa Valley, and in its ability to produce a variety of styles. He personally could not understand why it was not a focus of more major producers!
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