- A prestigious Margaret River red
- Superb complexity and layers of refined flavour
- Made from aged vines
Pierro Reserve Cabernet Merlot 2009 x12
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Cabernet Sauvignon 63%,Merlot 28%, Cabernet Franc 5% and Petit Verdot 3% and Malbec 1%
Ideal with dishes such as osso buco ,or roast lamb with all the trimmings.
There is a brooding, briary quality to its aromatics.
Medium-bodied, restrained and savoury with complex and savoury rather than fruity flavours of black olive, charcuterie and minerals, an attractive smooth mid-palate, and neatly integrated, very fine tannins.
There's no question that the mature vines (21 years old with this vintage) of the Pierro vineyard are making a difference to the reds from the estate. Mike Peterkin and the team have been working on tannin management for several years in order to achieve full ripeness without excessive alcohol ,and tannins that are ripe, fine and elegant.
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