White Varieties x12

From

$10.42

a bottle

  • 12 white wines
  • Riesling, Chardonnay, Sauvignon Blanc and Pinot Grigio
  • Don't miss out on this bargain!

$125.00

Save $139.88

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Product Code: ATGFB1W
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Black Wattle Regional Selection Limestone Coast Pinot Grigio 2016 Try this crisp white with grilled white fish and a crisp garden salad. This wine is testament as to why Pinot Grigio is so popular in Australia. The 2015 vintage was awarded the trophy for Best Pinot Grigio of Show at the 2015 Australian Cool Climate Wine Show.
Evans & Tate Original Semillon Sauvignon Blanc 2015 This is the style that put WA on the map: a classic, crisp West Australian dry white from 5 Star winery Evans & Tate. Full of bright, crunchy fruit with loads of character, this is the perfect white to keep chilled in your fridge all year round.
Riddoch E.k. Coonawarra Riesling 2015 Coonawarra holds the pre-eminent position as one of Australia's greatest wine regions, boasting the most celebrated vineyard soil in Australia, known as terra rossa, a distinctive, albeit thin, band of vivid red soil overlying a bed of soft limestone. Riesling thrives in the region's cool climate, and this one from Riddoch is not to be missed.
Cormack & Co Margaret River Chardonnay 2016 "94% chardonnay, 90% from Margaret River, cool-fermented in tank. Where and how the X-factor found its way into this wine I've no idea, for it has pleasing grapefruit grip to the long palate and clean finish. Good fruit selection, good winemaking." 90 points, James Halliday Wine Companion, August 2017.
Mclean's Farm Barossa Chardonnay 2015 This exciting Barossa Chardonnay from legendary producer McLean's Farm highlights the quality of the 2015 vintage. Packed with crisp citrus and nectarine flavours, it's a Barossa Chardonnay of the highest order.

Not available as a straight case

The Sounds Marlborough Sauvignon Blanc 2015 The Marlborough region, of course, provides world-beating Sauvignon Blanc and The Sounds Marlborough Sauvignon Blanc is no exception. The unique terroir in which the vines are grown produces a bright, crunchy acid and green topical notes.
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