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Paragon Mclaren Vale Cabernet Sauvignon 2010

The pinnacle of McLaren Vale Cabernet

Luscious, rich fruit, soft texture

Mouthfilling flavour incredible value!

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Region: McLaren Vale, South Australia.
Drink Until: 2017
Varieties: Cabernet Sauvignon
Alcohol: 14.5%
Foods: Serve this wine with char-grilled kangaroo fillets with a spicy, chilli sauce.
Oak: French and American oak.
Colour: Deep, vibrant plum-red.
Nose: Lifted aromas of blackcurrant-like fruit with hints of mint, earth and mocha oak.
Palate: A real mouthfull of flavour, blackberry, blackcurrant and dark plum fruits balanced by fine grained almost sandy oak tannins. The finish is long and stylish.


McLaren Vale in South Australia, is a beautiful region with rivers, olive groves and forests, all adding charm to surrounding vineyards. Here the climate is mild with cooling winds that sweep in from the Gulf of St Vincent. McLaren Vale is famous for its richly flavoured, dry red wines, especially those made from Cabernet Sauvignon and Shiraz grapes. The Cabernets of this area are renowned for their intense blackcurrant fruit flavours along with the regional characters of mint, chocolate and earth.

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