The state of Victoria has always played an integral role in Australian winemaking, dating back to the golden age of the 1840’s. Even though the state is small in size compared to other wine producing states, it has the most number of wineries of any state, and enjoys a wealth and diversity of wine regions, climates and soils. This wealth of diversity is reflected in the outstanding variety of wine styles that the state excels in – from the outstanding Pinots of the cool climate Yarra Valley, Mornington Peninsula and Gippsland regions, to the Shiraz produced in the Grampions and Heathcote areas and the resurgence of fortifieds from the Rutherglen region. If white wine is more to your fancy, the Mornington Peninsula also produces some outstanding Pinot Gris and Viognier, as well as the ever popular Chardonnay from the Murray Darling region. Victoria produces a diverse wine buffet (and prices to match!) that will delight any wine fan.
Mildara Yellow Label Brut Cuvée
NV
This is made entirely from Chardonnay, offering vibrant tropical, apple and citrus flavours with hints of nougat, hazelnut and fresh-baked sourdough.
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Hanging Rock Victoria Sauvignon Blanc
2009
Here's another ripper from John Ellis of Hanging Rock. It's a crisp, vibrant Victorian Sauvignon Blanc that shows lively characters of gooseberries and snow peas with a touch of asparagus and nettle. Zingy acidity makes this a very food friendly wine.
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Funky Dry White
2009
An ultra modern, supremely sophisticated wine comprised mainly of Pinot Gris, with small amounts of a few Italian varietals for added complexity - stunning.
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Stefano De Pieri Chardonnay
2009
Everything Stefano touches turns mouth-watering; his recipes, his menus, his preserves and, as you're about to discover, his wines. The man's a taste-master!
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Stefano De Pieri Moscato
2009
A deliciously light and gently spritzy wine from Mildura's most famous chef, Stefano de Pieri. Its low 6.5% alcohol makes this the perfect wine to enjoy with brunch or lunch.
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Stefano De Pieri Pinot Grigio
2009
Everything Stefano touches turns mouth-watering; his recipes, his menus, his preserves and, as you're about to discover, his wines. The man's a taste-master!
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One Over Strathbogie Ranges Sauvignon Blanc
2008
The cool, elevated aspect of the Strathbogie Ranges in Victoria is perfect for Sav Blanc. This delivers the zesty herby fruit flavours that have catapulted Sav Blanc to the top of the best selling whites chart.
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Stefano De Pieri Murray Darling Aglianico Di Qualita
2009
Highly aromatic with surprisingly delicate, floral and red berry flavours, with a nice pucker of drying tannin, this is decidedly more-ish and just made to be slurped with tomato-ey, eggplant-ey, olive oil-ey Mediterranean food.
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Stefano De Pieri Sangiovese Rosè Di Qualita
2009
Wines like this are teaching us a new way to enjoy reds. With its brilliant colour, no oak, and up-front fruit taste, this is as close to a perfect summer red as you can get outside of Italy.
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Little Rebel Yarra Valley Chardonnay
2007
Little Rebel is a reminder that it is okay to walk to the beat of your own drum, drink Chardonnay with a steak, and occasionally turn up late to work - if at all. Kate Goodman.
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Coldstream Hills Yarra Valley Chardonnay (6-bottle Case)
2007
As one of the most influential wine journalists, James Halliday's ethics prevent him from shouting about how great Coldstream Hills wines are. That's because, until recently, Coldstream Hills had an owner/winemaker by the name of James Halliday.
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