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Penfolds Thomas Hyland Shiraz 2010

Juicy, luscious South Australian Shiraz

From Barossa, McLaren Vale and Upper Adelaide

Typically rich with distinctive spice notes

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167.8800
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Product Code: M4760
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Tasting Notes

Region: Adelaide Hills, South Australia.
Drink Until: 2018
Varieties: Shiraz
Alcohol: 14.5%
Foods: Beef ragout or lamb in red wine jus
Oak: American and French oak.
Colour: Vibrant rich red colour with purple hues
Nose: Lifted and aromatic, the nose is perfumed and inviting, richly fragrant with dark stone fruits and chocolate, exotic spices and pepper notes integrating with an attractive vanilla bean character of background oak.
Palate: Varietal spice of cinnamon courts assertive, youthful Shiraz fruit. An instantly appealing, alluringly drinkable wine, generously flavoured with lively red plum and blackberry notes set against a fabric of ripe, rounded tannins and underlying savoury oak. Made to a contemporary fruit driven style with excellent depth and length, oak plays a supportive role, fruit, acidity and tannins command the lead.

Background:

Thomas Hyland, son-in-law of Penfolds founder Dr. Christopher Rawson Penfold, oversaw the development of what, in his lifetime, became Australias most famous name in wine. The Penfolds Thomas Hyland honours his entrepreneurial contribution and passion. A recent addition to the Penfolds portfolio, Thomas Hyland Shiraz is a multi-district wine drawing fruit from the large retinue of Penfolds vineyards. An entry level, fruit-driven style, accessible and contemporary, underpinned by a touch of new oak to enhance overall complexity and freshness Download as PDF
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